Observed food group pairings in this list of top 100 foods:
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Food pair search results for Potatoes, french fried, crinkle or regular cut, salt added in processing, frozen, oven-heated
Showing the top 100 food results that minimize total calories to yield a total of 25.0 grams of high quality protein.Top 100 food combinations to provide an equivalent of 25.0 grams of high quality protein | info | weight % of pairing that is Potatoes, french fried, crinkle or regular cut, salt added in processing, frozen, oven-heated | Total weight (g) | Amino acid efficiency (%) | Total calories (kcals) | s |
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• Potatoes, french fried, crinkle or regular cut, salt added in processing, frozen, oven-heated | 100.0 | 935.4 | 80.4 | 1552.7 | 1 | |
98.29 | 841.1 | 82.6 | 1420.7 | 0 | ||
98.68 | 842.9 | 81.7 | 1422.4 | 0 | ||
98.26 | 849.5 | 81.8 | 1437.1 | 0 | ||
96.26 | 870.4 | 82.3 | 1442.3 | 0 | ||
97.77 | 848.2 | 82.2 | 1445.0 | 0 | ||
98.51 | 859.9 | 84.1 | 1448.9 | 0 | ||
98.43 | 859.7 | 84.0 | 1451.7 | 0 | ||
97.48 | 849.4 | 82.2 | 1452.2 | 0 | ||
91.06 | 894.6 | 82.4 | 1456.2 | 0 | ||
98.05 | 857.8 | 82.0 | 1456.6 | 0 |
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