Observed food group pairings in this list of top 100 foods:
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Food pair search results for Potatoes, french fried, crinkle or regular cut, salt added in processing, frozen, oven-heated
Showing the top 100 food results that minimize total calories to yield a total of 25.0 grams of high quality protein.Top 100 food combinations to provide an equivalent of 25.0 grams of high quality protein | info | weight % of pairing that is Potatoes, french fried, crinkle or regular cut, salt added in processing, frozen, oven-heated | Total weight (g) | Amino acid efficiency (%) | Total calories (kcals) | s |
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• Potatoes, french fried, crinkle or regular cut, salt added in processing, frozen, oven-heated | 100.0 | 935.4 | 80.4 | 1552.7 | 1 | |
58.88 | 282.8 | 83.7 | 1028.7 | 0 | ||
92.98 | 619.5 | 82.8 | 1100.5 | 0 | ||
61.59 | 1239.9 | 82.3 | 1358.2 | 0 | ||
98.95 | 804.7 | 82.0 | 1369.1 | 0 | ||
98.94 | 804.9 | 82.0 | 1371.0 | 0 | ||
99.12 | 825.7 | 80.2 | 1396.9 | 0 | ||
98.61 | 831.8 | 82.7 | 1431.7 | 0 | ||
98.61 | 831.8 | 82.7 | 1431.7 | 0 | ||
97.66 | 866.5 | 82.0 | 1448.7 | 0 | ||
98.2 | 831.1 | 81.6 | 1449.3 | 0 |
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