Food combinations to provide an equivalent of 25.0 grams of high quality protein | weight % of pairing that is Cabbage, savoy, cooked, boiled, drained, with salt | Total weight (g) | Amino acid efficiency (%) | Total calories (kcals) | s |
---|---|---|---|---|---|
99.54 | 1386.0 | 70 | 352.3 | 0 |
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