Detailed Amino Acid Profile

		Potatoes, french fried, shoestring, salt added in processing, frozen, oven-heated		• The limiting amino acid for this combination is leucine • The amino acid most in excess is valine

		Corn, sweet, white, canned, whole kernel, no salt added, solids and liquids


Fraction of protein requirement (a value of 1.0 fulfills 100% of the requirement for this amino acid)