Detailed Amino Acid Profile
Potatoes, french fried, all types, salt added in processing, frozen, home-prepared, oven heated | • The limiting amino acid for this combination is met + cys • The amino acid most in excess is isoleucine | |||
Cabbage, savoy, cooked, boiled, drained, with salt |
Fraction of protein requirement (a value of 1.0 fulfills 100% of the requirement for this amino acid) |